SeaWorld Orlando is bringing back the Seven Seas Food Festival! Beginning February 7th through May 3rd every Friday-Sunday you can enjoy over 180 mouthwatering options – from international cuisines to domestic and imported craft beers to unique wines.
Plus you’ll be able to check out a concert series with genres featuring rock, country, Latin, Christian, and more!
Festival Menu
All-American Market
Tennessee Whiskey BBQ Chicken Wings
Crispy Wings Tossed in a Tennessee Whiskey BBQ Sauce
Chicken and Waffle
Drizzled with Maple Syrup and Sriracha
Brisket Nachos
Topped with Queso Fresco, Cheddar Cheese, Jalapeños, and BBQ Crema
Bison Sloppy Joe
Ground Bison in a Sweet Savory Tomato Sauce Served on a Mini Brioche Bun
Spicy Watermelon Salad
Tossed in a Sweet Thai Chili Sauce with Fresh Herbs
Beverages
Dukes Cold Nose Brown Ale
Killer Whale Cream Ale
Arnold Palmer
Asian Market
Duck and Mushroom Ramen Bowl
Roasted Mushroom Broth with Wild Mushrooms, Spinach, Scallions, and Truffle Oil
Char Siu Bao
Steamed Pork Bun with Pickled Ginger Hoisin Sauce
Skewered Pork Wrapped in Bacon
with Spicy Pineapple Teriyaki Sauce
Bingsu Salted Vanilla Ice Cream
Topped with Caramel Popcorn
Beverages
Sapporo Rice Lager
Ty Ku Sake Junmai Silver
Momokawa Sake Pearl Nigori
Frozen Lagoon Punch
Lychee Liqueur, Blue Curacao, and Club Soda
Sparkling Pear (Non-Alcoholic)
Pear Nectar, Ginger Ale, Simple Syrup, and Lemon
Brazilian Market
Brazilian Picanha Steak
Served with Oven Roasted Potatoes and Tomato Chimichurri
Salchipapa
Sausage and Fries topped with Your Choice of Sauce
Yucca Bites
Stuffed with Cheese and Served with Green Sauce
Chocolate Brazilian Brigadeiro
Brazilian Chocolate Truffle Topped with Chocolate Sprinkles
Beverages
Hayes Ranch Merlot
Wente Vineyards Chardonnay
Frozen Caipirinha
Cachaca (Brazilian Rum), Lime Juice, and Simple Syrup
Caribbean Market
Chicken Empanada
Paella
Fresh Seafood, Chorizo, and Chicken Slow Cooked in Saffron Rice
El Jibarito Kobi Slider
Chorizo and Kobe Beef Slider Topped with Cheese, Ketchup, Pickles, and Fries Between Tostones
Coconut Flan
Beverages
Red Stripe
Pacifico Clara
Rum Runner
Coconut Rum, Spiced Rum, Blackberry Brandy, Banana Liquor, Orange, and Pineapple Juices
Caribbean Sunset (Non-Alcoholic)
House Made with Lemonade, Orange Juice, Grenadine, and Sprite
Coca-Cola Market
Cricket Crusted Bison Slider
Pan Seared and Served on a Brioche Bun with Arugula, Cream Cheese, and a Coca-Cola Tomato and Onion Relish
Florida Market
Shrimp Cake
With Jicama Slaw and Key Lime Mustard
Wild Boar Tenderloin
Pan Seared Medallion Served Over Cheese Polenta with Pork Demi Glaze
Gator Bites
Lightly Breaded Gator Bites Served with a Spicy Remoulade Sauce
Key Lime Martini
Beverages
Freedom Tower
La Finca Miami
Lakeridge Winery Cabernet Sauvignon
Lakeridge Winery Southern White
Lakeridge Winery Southern Red
Frozen Key Lime Martini
Vanilla Vodka, Melon Liquor, Pineapple and Lime Juices, and Heavy Cream
German Market
Wiener Schnitzel Slider
Breaded Pork Cutlet Topped with Beer Sauerkraut and German Mustard
Pretzel Wrapped Bratwurst
Served with Beer Cheese Fondue
German Potato Cake
Traditional Potato Cake Served with Apple Sauce and Sour Cream
Chocolate Dipped Footlong Pretzel
Beverages
Paulaner Hefe-Weizen
Tucher Weiss Light Beer
Schmitt Sohne Riesling QBA
Relax Pinot Noir
Frozen German Chocolate Cake
Chocolate and Caramel Vodka, Coconut Rum, Coconut, and Chocolate Almond Milk
Gulf Coast Market
Crawfish Étouffée
Crawfish and Andouille Sausage Étouffée Served over Rice and Corn Bread
Oyster Po Boy
Smaller Version of a New Orleans Traditional Sandwich with Spicy Remoulade
Pepperjack Mac and Cheese
With Truffle Oil
Bread Pudding
Drizzled with Bourbon Sauce
Beverages
Pineapple Wheat
Caramel Cream Ale
Josh Chardonnay
Gnarly Head Pinot Noir
Hurricane
Rum, Passion Fruit, Orange, and Lime Juices
Italian Market
Palermo Fontina Cheese Meatballs
Homemade Meatballs Stuffed with Fontina Cheese and Fresh Herbs in Pomodoro Sauce
Penne Carbonara
Egg, Pancetta, Peas, and Cheese in a Cream Sauce
Caprese Salad
Drizzled with Balsamic Reduction and Olive Oil
Cannoli
Filled with Italian Cream and Mascarpone Cheese, Dipped in Pistachios
Beverages
Peronni
Caposaldo Pinot Grigio
Banfi Centine Rosso
Italian Sunset
Amaretto Liqueur, Orange Juice, Club Soda, and Grenadine
Mediterranean Market
Grilled Lamb Chop
Marinated with Rosemary Mint and Served with Roasted Potatoes and Greek Tzatziki Sauce
Traditional Tabbouleh Salad
With Quinoa and Lemon Vinaigrette
Mediterranean Hummus and Garlic Fries
Homemade Hummus with Chili Oil
Dark Chocolate Guinness Mousse Parfait
Topped with Baileys Infused Whipped Cream
Beverages
1664
Gancia Prosecco
Ouzo Lemonade
Ouzo, Lemon, Honey, and Mint
Mexican Market
Taco Al Pastor
Beef topped with Fresh Pineapple, Cilantro, Onion, and Fresh Green Salsa
Mexican Roasted Corn
Roasted Corn with Mayo, Queso Fresco, Cilantro, Chili Powder, and Lime
Chalupas Tostada
Pulled Chili Chicken, Green Salsa, Queso Fresco, and Cilantro on a Grilled Corn Tortilla
Dulce De Leche Empanada
Filled with Caramel and Queso, Drizzled with Caramel Sauce
Beverages
Corona Light Draft
Dos Equis Lager
Trivento White Orchid Torrontes
Trivento Reserve Malbec
Frozen Watermelon Lime Margarita
North Atlantic Market
New England Lobster Roll
Served on a Buttered Roll
Cheddar Hush Puppies
Cornmeal Fritters Served with Smoked Bacon and Onion Relish
Lobster Bisque
Served with Oyster Crackers
Fish and Chips
Served with Homemade Tartar Sauce
Blueberry Shortcake
Topped with Fresh Whipped Cream
Beverages
Copper Tail Free Dive
White Marlin Witber
Riptide
Spiced Rum, Amaretto, Blue Curacao, Lime, and Apple Juice
Pacific Coast Market
Chili Pesto Pan Seared Scallop
Served with Wild Mushroom Saffron Risotto with Chili Pesto Sauce
Pacific Coast Clam Chowder
Served with Oyster Crackers
Roasted Brussels Sprouts
Crispy Roasted Brussels Sprouts Tossed in a Sweet and Spicy Sauce
Beverages
McKenzie's Original Cider
Beach Blonde Witbier
North by Northwest Riesling
North by Northwest Red Blend
A to Z Wines from Oregon Pinot Grigio
West Coast Festival Sangria
White Wine, Elderflower Liquor, Pineapple, and Lemon
Polynesian Island Market
Spicy Poke Tuna Bowl
Tuna, Seaweed Salad, Pineapple, Mango, Avocado, Crispy Onions, and Sweet Thai Chili Sauce
Hawaiian Spam Bowl
Spam, Rice, Edamame, Pineapple Mango Salsa, Sesame Seeds, and Ginger Soy Glaze
Pineapple Ahi Tuna Bowl
Tuna, Spring Mix, Pineapple, Mango, Surimi, Cucumber, and Teriyaki Sauce
Hawaiian Pineapple Dream Cake
Pineapple Cake Topped with Cream Cheese, Whipped Cream, and Pineapple
Pineapple Twist
Beverages
Kona Big Wave
Hannalei Island
Frozen Piña Colada
Pineapple, Coconut, and Rum
Sweets Market
Bananas Foster Cheesecake Cone
Rainbow Cheesecake Cone
Chocolate Cheesecake Cone
New York Cheesecake Cone
Beverages
Jam Jar Sweet White
Jam Jar Sweet Shiraz
Vegan Market
Impossible Meat Slider
Caramelized Balsamic Onions, Fried Jalapeño Chips, and Fresh Arugula on a Mini Pretzel Bun
Oumph Meat Slider
Served with Sweet Thai Chili Aioli on a Hawaiian Bun
Vegan Ceviche
Soy Protein Marinated in Citrus Juices Served with Plantain Chips
Beverages
Magners
Accomplice Black Cherry
2 Henrys Mango Cider
Cline Farmhouse White Wine
Cline Farmhouse Red Wine
Hibiscus Flower Red Sangria
Frozen Lynchburg Lemonade
Concert Lineup
Feb. 8 – Maddie & Tae
Feb. 9 – Trace Adkins
Feb. 15 – TBA
Feb. 16 – Night Ranger
Feb. 22 – Walk Off the Earth
Feb. 23 – Dennis DeYoung; The Music of Styx
Feb. 29 – Grupo Mania
March 1 – Boyz II Men